Celebrate in delicious style with a menu combining Christmas favourites with something a little different. Start with crispy golden-fried Brie, luxury chicken liver pâté or our flavour-packed samosa chaat, before enjoying traditional roast turkey with all the trimmings, confit duck leg or slow-cooked beef feather blade.

Fancy a change from the traditional? Try sea bass with saffron sauce, a fragrant tikka chicken or paneer curry, or our mushroom, leek and spinach Wellington.

Finish with a little festive indulgence, from Christmas pudding with warm brandy sauce to sticky toffee pudding or festive cheesecake.

For tables of eight or more, a £5 deposit per person is required, along with your food pre-order at least 48 hours before your booking.

Make Christmas Day all about good company and wonderful food, and let us take care of the cooking.

Your celebration begins with a sharing platter of appetisers, followed by your choice of starter and main course. Enjoy traditional roast turkey with all the festive trimmings, rich red wine-braised beef short rib, salmon and prawn en croûte, or one of our warming curry and vegetarian options.

Round off your Christmas feast with a dessert sharing platter featuring Christmas pudding, lemon tart, festive double chocolate brownie and Baileys cheesecake, followed by tea and coffee.

A deposit is required for every guest on Christmas Day, regardless of party size. Food pre-orders must be submitted at least one week before your booking.